MONDAY, Oct. 8, 2018 — If you’re gluten-sensitive, watch out: One-third of the “gluten-free” foods sold in U.S. restaurants actually
Read moreEating Foods With This Flavor Can Promote Healthier Eating
At this stage, we all know that certain foods come with benefits, whether they’re vitamins, minerals or energy-producing protein. But
Read moreThese 5 “Health Foods” Could Be Doing You Harm, Say Nutritionists
Coconut oil, orange juice, gluten-free cakes, frozen yoghurt and muesli bars – they’re marketed as “health foods”, but the majority
Read moreDid Folic Acid Supplementation in Foods Lead to Less Psychosis in Kids?
TUESDAY, July 3, 2018 — Investigators say they’ve found an unanticipated but welcome twist in a decades-long effort to reduce
Read moreFoods That Have More Fibre Than an Apple
A daily medium-sized apple and its 4.4 grams of fibre might keep the doctor away (at least according to the
Read more8 Foods That Can Help Erase A Day Of Unhealthy Eating
This article was written by Jordan Davidson and provided by our partners at Prevention. You skipped breakfast, had a crazy
Read moreHere Are 10 Supposedly Healthy Foods You Should NOT Be Eating
Nutritionist Rhiannon Lambert, who specialises in weight-loss and sports nutrition, gives you the low-down on fad foods that deserve to
Read moreFoods with More Protein Than a Chicken Breast
We’re totally on team chicken breast. It’s incredibly lean! It’s got a ton of filling protein! But every once in
Read more16 top foods for a healthy heart
There are many things you can do to help keep your heart healthy and disease-free. You can schedule an annual
Read moreBirch pollen-related foods can trigger dermatitis reactions
(HealthDay)—In patients with atopic dermatitis (AD) and birch pollen allergy, consumption of birch pollen-related foods is associated with allergic reactions
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