The UK population are consuming more plant-based alternatives than ever, but more research is required into how healthy and sustainable
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Researchers examine how microbes in the gut process the plant-based, sulfur-containing sugar sulfoquinovose
An international team of scientists led by microbiologists Professor Alexander Loy from the University of Vienna and Professor David Schleheck
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Researcher analyzes consumers switching from dairy to plant-based beverages
Americans are drinking less milk, but dairy consumption is at an all-time high. Make sense? It does when you break
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Olympic Gymnast Aly Raisman Says Her Diet Is Mostly Plant-Based These Days
Aly Raisman’s life has completely changed since we last saw her on the Olympic mat in 2016. In the last
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Your Plant-Based Protein Bar Might Not Actually Be Vegan
In my second week of going vegan, it randomly occurred to me to check the ingredients list of a “plant-based”
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Costco & Target Sell a Plant-Based Queso Dip That's Getting Rave Reviews
I’m one of those quasi-vegans. I’m a huge fan of plant-based meat alternatives, especially Beyond Burgers. I refuse (most) dairy
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Plant-Based Fast Food Options Can Have Way More Calories Than Meat
Everyone is talking about plant-based patties these days. Impossible Burger, one popular option, has been around since 2016. However, it’s
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'I'm A Vegan Bodybuilder — Here's What I Eat In A Day'
Most people don’t think of the terms “vegan” and “bodybuilding” as remotely related. After all, how do you bulk up
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